Author Box
Articles Categories
All Categories
Articles Resources

Top Three of the Best DC Restaurants

March 26, 2012 | Comments: 0 | Views: 185

Brimming with international flavors thanks to its ethnically diverse population, the capital city of the United States has been offering food lovers an exceptional selection of gastronomical delights for years. Among the many well-known dining establishments in the area, The Inn at Little Washington, Founding Farmers, and L'Auberge Chez Francois, stand out among the rest.

The Inn at Little Washington boasts a reputation for giving its customers not only an unforgettable traveling experience with its quality accommodation, but also a taste of the heavens with its delectable selection of cuisines. Culinary master Patrick O'Connell serves The Inn's diners only the best in Classical French Cuisine, and guests can indulge their taste buds in a wondrously fantastical romantic setting designed for the stars. Diners of this restaurant can choose from a myriad of dining choices which include dishes such as the Chilled Maine Lobster served with Winter Vegetables and Clementine Sorbet, as well as the Curry Dusted Veal Sweetbreads laced with Homemade Apple Sauce, and served with Virginia Country Ham and Pappardelle Pasta.

Much different from The Inn, the Founding Farmers serves its customers only the best in wholesome All-American cuisine. True to its name, the restaurant pays tribute to the hard work of American farming families, from which it receives its supply of only the freshest and highest quality ingredients. Coupled with the talents and skills of its kitchen staff and a comfortable and friendly environment, it is little wonder that this establishment is one of Washington's favorites. Food lovers can indulge in a myriad of dishes such as those from their Signature line-up, which includes the Yankee Pot Roast and Skirt Steak and Enchilada, among others.

Since its opening in the mid fifties, the family owned L'Auberge Chez Francois has long captured the hearts of the locals of DC with not only its delicious French delights, but also with their warm and hospitable service. Its head chef, Jacques Haeringer continues the tradition his father began by serving only the best in French cuisine, such as the Pinot Noir Braised Ribs and Vegetable Puree, and the Matelote of Salmon served with an exquisite White Lobster Sauce. For an exceptional lunch dining experience, diners can treat their taste buds with the fresh filet of Norwegian salmon served with mushrooms, béarnaise sauce and vegetables, as well as the grilled lamb chops garnished with herbs de Provence, tarragon sauce and vegetable medley.

Food lovers local and abroad will certainly indulge their taste buds with the delectable selections offered by these three prestigious dining establishments in the Washington area.

Check our website for more reviews of the best restaurants in DC!

Source: EzineArticles
Was this Helpful ?

Rate this Article

Article Tags:

Best Dc Restaurants


Top Three


Well Known Dining


Dc Restaurants

Summer is a great time for crock pot recipes. It may be hot and humid outside, but you still need to make dinner for you and your family. You can’t barbecue every day. The weather won’t let you.

By: Reggie Bean l Food and Drink > Crockpot Recipes l October 25, 2012 lViews: 218

My favorite meal of the day has always been breakfast. Nothing beats the cooking odors emanating from the kitchen in the morning. Fresh brewed coffee and sizzling bacon are two of the most

By: Reggie Bean l Food and Drink > Recipes l October 25, 2012 lViews: 268

My first bratwurst was grilled and on a bun. That’s all it took to supplant polish sausage as my new number one. Luckily I’m part German, so there is no Polish guilt. I now try to incorporate

By: Reggie Bean l Food and Drink > Recipes l October 25, 2012 lViews: 342

Football season is upon us once again. Whether you are a fan or a disgruntled spouse, there is no reason you can't have an enjoyable day stuffing your face. Walk away from the processed frozen

By: Reggie Bean l Food and Drink > Recipes l October 25, 2012 lViews: 442

Crock pot recipes are perfect for football Sunday. When you wake up in the morning, just set up the crock pot with your favorite appetizer, barbecue or Sunday dinner and it will be ready to eat

By: Reggie Bean l Food and Drink > Crockpot Recipes l October 25, 2012 lViews: 219

Navy beans (as in most other beans) are high in dietary fiber which means it will help you feel full faster because they are so high in fiber. They are high in folate, magnesium, thiamin, iron, and

By: Jaya Patel l Food and Drink > Soups l July 13, 2012 lViews: 244

"Red says city", as New York Times says. Red Restaurant is a smallish ground floor building, with a surprisingly old-school European style door and two low windows adorned with red geraniums, at 47

By: Andrea A Rosianl Food and Drink > Restaurant Reviewsl July 01, 2012 lViews: 224

Personally, finding the right restaurant to eat in (except using a 2-4-1 voucher for the local Italian) is a hard task in Brighton. I am quite particular when it comes to spending my money on

By: Francesca Coppolal Food and Drink > Restaurant Reviewsl June 28, 2012 lViews: 180

Brooklyn chef Neal Harden has a passion for raw, plant-based cuisine that's all natural and he brings that passion to his head chef position at Maimonides of Brooklyn (also known as M.O.B.).

By: Johanne Thomasl Food and Drink > Restaurant Reviewsl June 27, 2012 lViews: 158

Hagemeister Park is a the newest restaurant to open in Downtown, Green Bay, WI. Read all about the decor, food and service.

By: Patricia Summerfieldl Food and Drink > Restaurant Reviewsl June 25, 2012 lViews: 182

The summer months in Green Bay, Wisconsin bring on the outdoor patios. Check out Ogan Restaurant's beautiful outdoor patio. Read the latest bar review on their drinks, service and atmosphere.

By: Elysia Diazl Food and Drink > Restaurant Reviewsl June 25, 2012 lViews: 164

One of Brooklyn's most fun, inviting restaurants in Brooklyn for fusion food; Chance is the star of Smith Street. Boasting a dark glass entryway surrounded by tall dark windows, the entrance leads to

By: Johanne Thomasl Food and Drink > Restaurant Reviewsl June 22, 2012 lViews: 184

Large and mid size sport utility vehicles are perfect choices for those wanting a strong and reliable hauler. But with the cost of fuel skyrocketing at an all time high, drivers want vehicles that

By: Jeressa Wong Yee Szel Automotive > SUVsl March 26, 2012 lViews: 148

The home of the Golden Gate has long been a favorite destination for foodies, local and international alike. With an ethnically diverse community ranging from Europeans and Asians, it is no wonder

By: Jeressa Wong Yee Szel Food and Drink > Restaurant Reviewsl March 26, 2012 lViews: 150

SUVs come in all shapes, sizes, colors and classes, but when you compare all the compacts, luxuries, mid-sizes and crossovers in terms of their fuel efficiency, these three models, the Audi Q5, Mazda

By: Jeressa Wong Yee Szel Automotive > SUVsl January 21, 2012 lViews: 159

Fuel economical luxury vehicles are the most sought after kind for most drivers. Although this kind of SUV is much more expensive than their conventional counterparts, the amount of money it saves

By: Jeressa Wong Yee Szel Automotive > SUVsl January 21, 2012 lViews: 153

Discuss this Article

comments powered by Disqus