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Agust Karlsson

Total live articles: 1

Member since: Mar 02, 2012

Ágúst co-owns and runs a dessert delivery service as well as a small software company that makes a recipe program called NammiNamm recipes that helps people plan and manage cooking.

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Braising is a combination cooking technique that uses both hot and dry heat and is excellent for cooking whole chicken as well as many other types of meat. This article explains how to braise whole

Food and Drink> Cooking Tips l 2 years ago

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